Saturday 18 October 2014

WALNUT AND PARMESAN GRESSINI EXPRESS

WALNUT AND PARMESAN GRESSINI EXPRESS



WALNUT AND PARMESAN GRESSINI EXPRESS
A quick glance in your kitchen...

In your fridge
Ground Parmesan

In your cupboard
Walnuts
Flour
Dried yeast
Olive oil
Caster sugar
Salt

WALNUT AND PARMESAN GRESSINI EXPRESS
Around 25 gressini

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